Merlots with a lighter body also mix nicely with charcuterie spreads. Merlots with a softer texture go well with pasta and other tomato-based dishes, especially when paired with earthy tastes like mushrooms.Ī light merlot may be the ideal summer red wine to pair with light summer fares such as grilled chicken or veggies such as zucchini, peppers, and eggplant. These merlots pair well with the dishes that contain toasted cheese. However, because various merlots match well with different meals, we've divided our merlot pairing recommendations into three main categories: light-bodied mixes, medium-bodied blends, and full-bodied blends. Unlike heavier red wines that are frequently paired with red meat, merlot pairs well with chicken and pasta meals. Merlots mix very well with a wide variety of meals because of their reduced acidity and lovely fruity sweetness. Merlots from California's Paso Robles are considered classic warm-climate merlots. These wines, which are grown in the sun-drenched regions of California, Australia, and Argentina, have a reduced tannin content and a smoother finish. Merlots grown in warm climates exhibit prominent fruit flavors and lighter-bodied properties. Due to their greater tannin content, these merlots are sometimes confused with cabernet sauvignon, their regional cousin. You will find that these merlots exhibit strong, earthy tastes such as tobacco, bell pepper, and tar. These strains originate in the hills of Chile, France, and Italy. Merlot is a typical cool-climate variety. The following sections discuss the general distinctions between merlot cultivated in cool and warm regions. 60 degrees Fahrenheit is considered "warm" by Old World growers, yet the same temperature is considered "cold" by many New World growers. These words are highly subjective in the world of wine. Merlot grapes thrive in two distinct climatic zones: cool and hot. On the other hand, merlot wines can have a wide variety of tastes. Many merlots have a fruitcake fragrance as a result of these characteristics. Merlot frequently exhibits raspberry aromas in addition to black cherry and even jam. Merlot wine's most distinctive flavor and fragrance are those of fruit like blueberry and plum. This results in a smoother, less bitter taste, making merlot softer and more approachable than many other varietals. What Are the Flavor Characteristics of Merlot?īeing a dry wine, merlot has a low tannin content. This guide includes essential information about buying the best merlots. This collection combines fruity cherry, blackberry, and plum notes with earthier wood, tobacco leaf, bell pepper, and chocolate undertones. Merlot grapes are very adaptable, owing to their capacity for producing high-quality wines in a number of styles. If you're not going by popularity trends or the gossip of the town, let us assure you that merlot is not overhyped without justification. They vary in region, flavors, and price, so you're bound to find something suitable for your taste and budget. No matter what type of wine you prefer, we have done the research to come up with a comprehensive list of the best merlots of this year. These wines have jammier flavors with an emphasis on plum and blackberry, and more soft tannins that give them more body than their Old World counterparts. The extra sugar in the grapes does not lead to a sweet wine but is instead metabolized by the yeast in order to make a wine with a higher alcohol content preferred by many New World drinkers. Old World wines are lower in alcohol than New World style merlots New World merlot grapes are often left on the vines a little longer, giving them a chance to develop a more concentrated flavor and an increased sugar content. There are two main styles of best merlots in 2022: the Old World style- which makes use of earlier harvests in order to emphasize soft fruit flavors- and the New World. Of course, there are some exceptional merlots that continue to mature for many decades. A relatively subtle grape with less tannin than the closely related cabernet sauvignon, wine made solely from merlot grapes tends to be fruity and smooth and usually won't hold up to many years of cellaring, reaching its peak after 5 to 15 years. Now, merlot has made its way all over the world and is popular in the Americas, Southern Africa, Australia, and New Zealand. This grape is native to Bordeaux, France, but has been grown throughout warmer European areas for around 200 years. The third-most planted wine grape in the world, merlot is popular both as a stand-alone varietal and as a blending grape.
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